We started out with humble beginnings in 2005. Our dream was to set a new standard for culinary training in the region. Fast forward today, we're ranked amongst the best in the world - we've helped over 10,000 students in realizing their dreams, won a lot of awards and we work with the most coveted brands in hospitality.

The future looks bright - Instead of resting on our laurels, we challenge the status quo everyday. We're expanding internationally and we believe that the best of ICCA is ahead of us.

Our Mission

“We are committed to providing the opportunity for our students to realize their dreams through a quality educative environment. Our approach ensures that students are given personalized assistance to achieve their best for a successful future.”

Director's Message

ICCA - More than a culinary school...

The Technical Vocational Education Training (TVET) Programs are of much value now and are gaining more relevance, as we move towards an era of a specialized economy that increasingly focuses on the importance of distinct Knowledge & Skills set required for quality execution of the work at hand.

This can be seen across the globe, as Governments around the world, are taking up tangible steps and initiatives that put the spotlight on developing a Skills-based Economy as the need of the hour.
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With continuous innovation, absolute focus on application, world-class infrastructure, quality & standards, and outcome-driven initiatives for our professional, personal & artisanal programs, we at the ICCA remain committed to providing the opportunity for our students to realize their dreams.

Our glories, laurels, and triumphs are testimony about us striving for and staying true to our resolve of making an everlasting impact.

We dare to dream, do it differently, strive to excel and take pride in all that we do… World Class Culinary!